Learn How to Pronounce rotisserie
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How to pronounce:
rotisserie
Definition:
(nou) an oven or broiler equipped with a rotating spit on which meat cooks as it turns (nou) a restaurant that specializes in roasted and barbecued meats
Examples:
In this style of rotisserie, balance is important.
I feel like a rotisserie chicken.
This style of rotisserie mounts the spit horizontally.
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Common mistakes of rotisserie pronunciation
- Misplacing the stress: Many people incorrectly stress the first syllable, saying "RO-tisserie" instead of the correct "ro-TIS-ser-ie". Tip: Focus on the second syllable for proper emphasis, marked as ˌroʊˈtɪs.ər.i in US and ˌrəʊˈtɪs.ər.i in UK.
- Overpronouncing the "t": Some learners emphasize the "t" too much, making it sound like "ro-tiss-ery". The correct pronunciation is smoother, with a softer "t" sound. Tip: Practice saying "ro-TIS-ser-ie" quickly to reduce the emphasis on the "t".
- Dropping the final "ie": It's common to omit the last syllable, leading to "rotisser". This makes the word incomplete. Tip: Always include the final "ie" to sound natural, pronounced as "ˌroʊˈtɪs.ər.i" in US and "ˌrəʊˈtɪs.ər.i" in UK.
- Confusing vowel sounds: Some speakers pronounce "o" as "a", resulting in "ratisserie". The "o" in "rotisserie" should sound like "oh". Tip: Listen to native speakers and mimic the vowel sound for accuracy.
- Mispronouncing "r": Non-native speakers may struggle with the "r" sound, saying "lotisserie" instead of "rotisserie". The "r" is crucial to the word. Tip: Practice the "r" sound separately to improve your pronunciation.