Learn How to Pronounce cheddar

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How to pronounce:
cheddar
Definition:
(nou) a village in southwestern England where cheddar cheese was first made (nou) hard smooth-textured cheese; originally made in Cheddar in southwestern England
Examples:
The beef is then covered with the cheddar and bacon.
The acidity from the mustard will add a cheddar like tang to the cheese.
Cheddaring is the unique step in making cheddar.

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Common mistakes of cheddar pronunciation

- Misplacing stress: Some learners place stress incorrectly on the second syllable, saying "cheddar" as /ˈʧɛdər/. In both US and UK pronunciation, the primary stress is on the first syllable: /ˈʧɛd.ər/. Tip: Emphasize the first syllable to sound natural.
- Overemphasizing "t": A common mistake is overemphasizing the "t" sound, making it sound like "cheddar" with a hard "t" /ˈʧɛt.ər/. The correct pronunciation features a softer "t" sound. Tip: Keep the "t" light and quick.
- Incorrect vowel sound: Some may pronounce "cheddar" with a long "e" sound, saying /ˈʧiːd.ər/. The correct vowel in the first syllable is a short "e" /ɛ/. Tip: Practice saying "bed" to get the right vowel sound.
- Skipping the schwa: Learners might omit the schwa sound in the second syllable, pronouncing it as /ˈʧɛd.ər/ instead of /ˈʧɛd.ə/. The schwa is a crucial part of the word. Tip: Remember to include a quick, soft "uh" sound in the second syllable.
- Confusing with similar words: Some confuse "cheddar" with "shutter," pronouncing it as /ˈʃʌt.ər/. This alters the meaning entirely. Tip: Focus on the initial "ch" sound /ʧ/ to distinguish it from similar words.